Sizzling Tufo

(Pic:credit to owner)

Ingredients:

1 pack tofu(firm), cubed
1 medium chopped red bell pepper
1 medium chopped green bell pepper
1 medium onion, chopped
1 tbsp butter
2 cups cooking oil
Sauce
1/4 cup Lady's Choice Mayonnaise
1 tbsp Knorr Liquid Seasoning
1/2 tsp onion powder

1/2 tsp garlic powder
3 tbsps water

1/2 tsp sugar

Instructions

1. To prepare the sauce combine all the sauce ingredients. Mix well. Set aside.

2. Heat oil in a pot. Once the oil gets hot, deep fry the cubed tofu until it turns light brown. Remove from the pot and set aside

3. Take 3 tbsps cooking use oil from the pot where the tofu was fried. Heat it in a separate clean pot.

Saute onion and bell peppers. Add the fried tofu. Cook for 2 minutes.

4. Pour half of the sauce mixture into the pot. Stir and continue to cook for 2 minutes.

5. Heat a sizzling plate on the stove. Melt butter into the plate. Transfer cooked tofu on the metal plate and pour the remaining sauce. Toss and cook for 1 minute.