Ginisang Sitaw at Kalabasa

(photo:credit to owner)

Ingredients

1 lb calabaza squash kalabasa, sliced into cubes
8 pieces string beans sitaw, cut into 2 inch pieces
3/4 cup salted dried fish daing, shredded or chopped
1/2 cup water
1 medium yellow onion chopped
5 cloves garlic crushed
1/8 teaspoon ground black pepper
2 to 2 1/2 tablespoons fish sauce
3 tablespoons cooking oil

Instructions

1. Heat the oil in a pan.

2. Saute the garlic and onion. Once the onion starts to get soft, add the dried fish. Stir.

3. Put-in the calabaza squash. Continue to stir fry for 1 minute.

4. Pour-in water and bring to a boil. Cover and cook for 5 to 6 minutes or until the water evaporates.

5. Stir in the string beans.Cook for 2 minutes in medium heat.

6. Add fish sauce and ground black pepper. Cook for 1 to 3 minutes more.